Australian Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP009
  • Temperature 65 – 70
  • Attenuation 70.0% – 75.0%

Description

Produces a clean, malty beer. Pleasant ester character, can be described as "bready." Can ferment successfully, and clean, at higher temperatures. This yeast combines good flocculation with good attenuation.

Recipes Browse Australian Ale Yeast Recipes

  1. Joyce's Sweat Lodge IPA American IPA

    1.066 OG

    1.015 FG

    122 IBU

    6.7% ABV

    Partial Mash

  2. Saturn V IPA American IPA

    1.072 OG

    1.016 FG

    57 IBU

    7.2% ABV

    All Grain

  3. Joyce's Gorillas in the Mist Imperial IPA

    1.080 OG

    1.018 FG

    127 IBU

    8.1% ABV

    Partial Mash

  4. AB all grain American IPA

    1.074 OG

    1.017 FG

    67 IBU

    7.5% ABV

    All Grain

    by subzero
  5. Doug's Pale Ale American Pale Ale

    1.066 OG

    1.015 FG

    40 IBU

    6.7% ABV

    All Grain

    by Doug
  6. Gorilla Mask American IPA

    1.059 OG

    1.014 FG

    108 IBU

    6.0% ABV

    Partial Mash

  7. Doug's Belgian Blond Ale Belgian Blond Ale

    1.071 OG

    1.016 FG

    25 IBU

    7.2% ABV

    All Grain

    by Doug
  8. Sinister Minister Clone Belgian Specialty Ale

    1.097 OG

    1.022 FG

    9 IBU

    9.7% ABV

    All Grain

    by Doug
  9. AB Extract American IPA

    1.070 OG

    1.016 FG

    73 IBU

    7.1% ABV

    Partial Mash

    by subzero
  10. shakespeare with pacman American Stout

    1.062 OG

    1.014 FG

    61 IBU

    6.3% ABV

    All Grain

  11. Eric's Hopslam Clone Imperial IPA

    1.081 OG

    1.019 FG

    148 IBU

    8.2% ABV

    All Grain

    by Doug
  12. Simcoe/Amarillo IIPA Imperial IPA

    1.082 OG

    1.019 FG

    113 IBU

    8.3% ABV

    Partial Mash