Denny's Favorite 50

Stats

  • Laboratory Wyeast
  • Product 1450
  • Temperature 60 – 70
  • Attenuation 74.0% – 76.0%

Description

This terrific all-round yeast can be used for almost any beer style, and is a mainstay of one of our local homebrewers, Mr. Denny Conn. It is unique in that it produces a big mouthfeel and accentuates the malt, caramel, or fruit character of a beer without being sweet or under-attenuated.

Recipes Browse Denny's Favorite 50 Recipes

  1. Brians no centennial ale Specialty Beer

    1.073 OG

    1.015 FG

    54 IBU

    7.6% ABV

    Partial Mash

  2. Denny's Columbus Day Special American IPA

    1.077 OG

    1.015 FG

    71 IBU

    8.1% ABV

    Partial Mash

  3. PA/Saison Brewed Saison

    1.061 OG

    1.013 FG

    33 IBU

    6.3% ABV

    All Grain

    by ski
  4. Tom Rye Centennial IPA American IPA

    1.059 OG

    1.014 FG

    75 IBU

    5.9% ABV

    All Grain

  5. ipa 2.5g American IPA

    1.075 OG

    1.019 FG

    0 IBU

    7.4% ABV

    All Grain

    by omokoro
  6. Modern English English IPA

    1.060 OG

    1.014 FG

    55 IBU

    6.0% ABV

    All Grain

  7. NB Waldo Lake Amber American Amber Ale

    1.066 OG

    1.017 FG

    63 IBU

    6.4% ABV

    Partial Mash

  8. Bourbon Oak Imperial Stout Russian Imperial Stout

    1.106 OG

    1.024 FG

    58 IBU

    10.7% ABV

    Partial Mash

  9. The Wizard Imperial IPA

    1.070 OG

    1.014 FG

    73 IBU

    7.3% ABV

    All Grain

    by ebola
  10. Sour Porter Wood-Aged Beer

    1.059 OG

    1.011 FG

    34 IBU

    6.4% ABV

    Partial Mash

  11. Mr. Patrick Imperial IPA

    1.115 OG

    1.029 FG

    103 IBU

    11.3% ABV

    All Grain

  12. Turkish Delight 2012 Spice, Herb, or Vegetable Beer

    1.066 OG

    1.015 FG

    35 IBU

    6.7% ABV

    All Grain