Denny's Favorite 50

Stats

  • Laboratory Wyeast
  • Product 1450
  • Temperature 60 – 70
  • Attenuation 74.0% – 76.0%

Description

This terrific all-round yeast can be used for almost any beer style, and is a mainstay of one of our local homebrewers, Mr. Denny Conn. It is unique in that it produces a big mouthfeel and accentuates the malt, caramel, or fruit character of a beer without being sweet or under-attenuated.

Recipes Browse Denny's Favorite 50 Recipes

  1. Smoked Ale Other Smoked Beer

    1.059 OG

    1.015 FG

    18 IBU

    5.8% ABV

    Partial Mash

    by rz1
  2. Zapps Oatmeal Raisin Brown Southern English Brown

    1.048 OG

    1.012 FG

    16 IBU

    4.8% ABV

    All Grain

    by mrute
  3. Evil B Stout American Stout

    1.067 OG

    1.017 FG

    42 IBU

    6.6% ABV

    All Grain

    by EvilB
  4. BCS pale base American Pale Ale

    1.055 OG

    1.014 FG

    40 IBU

    5.4% ABV

    All Grain

    by marc
  5. Southern Star American Stout

    1.067 OG

    1.017 FG

    45 IBU

    6.6% ABV

    All Grain

  6. Molten Mirth Holiday Ale Christmas/Winter Specialty Spiced Beer

    1.076 OG

    1.019 FG

    32 IBU

    7.5% ABV

    Partial Mash

  7. Wet Hop Dream American IPA

    1.069 OG

    1.017 FG

    46 IBU

    6.8% ABV

    All Grain

    by Walls
  8. Barleywine 2016 5G American Barleywine

    1.107 OG

    1.028 FG

    70 IBU

    10.4% ABV

    All Grain

    by Ardred
  9. Dark Malt #3 American Brown Ale

    1.064 OG

    1.016 FG

    32 IBU

    6.3% ABV

    All Grain

    by marc
  10. Imperial Irish red Irish Red Ale

    1.076 OG

    1.019 FG

    19 IBU

    7.4% ABV

    All Grain

  11. Chocolate Hazelnut Porter Robust Porter

    1.076 OG

    1.019 FG

    29 IBU

    7.5% ABV

    All Grain

  12. Haymaker Azacca Pale American Pale Ale

    1.063 OG

    1.016 FG

    49 IBU

    6.1% ABV

    All Grain