Denny's Favorite 50

Stats

  • Laboratory Wyeast
  • Product 1450
  • Temperature 60 – 70
  • Attenuation 74.0% – 76.0%

Description

This terrific all-round yeast can be used for almost any beer style, and is a mainstay of one of our local homebrewers, Mr. Denny Conn. It is unique in that it produces a big mouthfeel and accentuates the malt, caramel, or fruit character of a beer without being sweet or under-attenuated.

Recipes Browse Denny's Favorite 50 Recipes

  1. Hyatt's hat American Pale Ale

    1.051 OG

    1.013 FG

    43 IBU

    5.1% ABV

    Extract

  2. Imperial Red IPA Imperial IPA

    1.088 OG

    1.022 FG

    74 IBU

    8.6% ABV

    All Grain

  3. Tessera American IPA

    1.070 OG

    1.017 FG

    56 IBU

    6.9% ABV

    Partial Mash

  4. Blackberry Wheat April 2014 American Wheat or Rye Beer

    1.058 OG

    1.014 FG

    22 IBU

    5.7% ABV

    Partial Mash

  5. Porter Robust Porter

    1.060 OG

    1.015 FG

    29 IBU

    5.9% ABV

    All Grain

  6. Mosaic Pale Ale American Pale Ale

    1.054 OG

    1.013 FG

    40 IBU

    5.3% ABV

    All Grain

  7. BF IIPA 120G Imperial IPA

    1.076 OG

    1.010 FG

    113 IBU

    8.7% ABV

    All Grain

  8. Maple Sap Ale Specialty Beer

    1.117 OG

    1.029 FG

    46 IBU

    11.5% ABV

    All Grain

    by Andy U
  9. SA Cream Stout American Stout

    1.055 OG

    1.014 FG

    38 IBU

    5.4% ABV

    All Grain

  10. Summer Crush American Wheat or Rye Beer

    1.050 OG

    1.012 FG

    21 IBU

    4.9% ABV

    All Grain

  11. Family Dinner American Amber IPA American Amber Ale

    1.064 OG

    1.016 FG

    55 IBU

    6.3% ABV

    All Grain

  12. Raspberry Wheat American Wheat or Rye Beer

    1.048 OG

    1.012 FG

    16 IBU

    4.7% ABV

    All Grain

    by Mc