London Ale III

Stats

  • Laboratory Wyeast
  • Product 1318
  • Temperature 64 – 74
  • Attenuation 71.0% – 75.0%

Description

Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.

Recipes Browse London Ale III Recipes

  1. TWG American Pale Ale

    1.070 OG

    1.019 FG

    64 IBU

    6.7% ABV

    All Grain

  2. NE IPA 2 American IPA

    1.066 OG

    1.018 FG

    38 IBU

    6.3% ABV

    All Grain

    by dubbub
  3. Choconut Porter Robust Porter

    1.062 OG

    1.017 FG

    30 IBU

    5.9% ABV

    All Grain

  4. Fuller's ESB Knockoff Extra Special/Strong Bitter (English Pale Ale)

    1.054 OG

    1.014 FG

    34 IBU

    5.1% ABV

    All Grain

    by KO Amps
  5. Gilgamesh Haze American IPA

    1.069 OG

    1.014 FG

    0 IBU

    7.2% ABV

    All Grain

  6. Moment of Clarity American IPA

    1.067 OG

    1.016 FG

    68 IBU

    6.6% ABV

    All Grain

  7. Black Skies and Pale Tides American IPA

    1.077 OG

    1.021 FG

    50 IBU

    7.4% ABV

    All Grain

  8. English (ish) Cascadian Dark Ale. Specialty Beer

    1.063 OG

    1.017 FG

    53 IBU

    6.1% ABV

    All Grain

  9. Little Lagoon Pale Ale v3 American Pale Ale

    1.050 OG

    1.013 FG

    31 IBU

    4.7% ABV

    Partial Mash

  10. Tremolo American IPA

    1.078 OG

    1.021 FG

    41 IBU

    7.4% ABV

    All Grain

  11. A&J IPA American IPA

    1.067 OG

    1.018 FG

    60 IBU

    6.4% ABV

    All Grain

  12. Barb's Request Brown Porter

    1.048 OG

    1.013 FG

    28 IBU

    4.6% ABV

    All Grain