American Lager Yeast

Stats

  • Laboratory White Labs
  • Product WLP840
  • Temperature 50 – 55
  • Attenuation 75.0% – 80.0%

Description

This yeast is used to produce American style lagers. Dry and clean with a very slight apple fruitiness. Sulfur and diacetyl production is minimal.

Recipes Browse American Lager Yeast Recipes

  1. DL Firework Cream Ale Cream Ale

    1.061 OG

    1.014 FG

    17 IBU

    6.2% ABV

    All Grain

  2. Frank Specialty Beer

    1.058 OG

    1.013 FG

    31 IBU

    5.9% ABV

    All Grain

    by richard
  3. Hoppy Lager Lite American Lager

    1.046 OG

    1.010 FG

    30 IBU

    4.7% ABV

    Extract

    by Rarrr
  4. 'Merica Lite American Lager

    1.048 OG

    1.011 FG

    11 IBU

    4.9% ABV

    All Grain

  5. 'murica Classic American Pilsner

    1.064 OG

    1.014 FG

    43 IBU

    6.5% ABV

    All Grain

  6. 666 Packs Lite American Lager

    1.036 OG

    1.008 FG

    24 IBU

    3.6% ABV

    All Grain

  7. Yeungling clone Standard American Lager

    1.055 OG

    1.012 FG

    20 IBU

    5.6% ABV

    All Grain

    by Rich
  8. Crosswind Lite 2016 Classic American Pilsner

    1.057 OG

    1.013 FG

    13 IBU

    5.7% ABV

    All Grain

  9. High Trees Sun Lager Premium American Lager

    1.067 OG

    1.015 FG

    19 IBU

    6.8% ABV

    All Grain

  10. The Squire's Reserve Premium American Lager

    1.070 OG

    1.016 FG

    18 IBU

    7.1% ABV

    All Grain

  11. Pilsner Standard American Lager

    1.044 OG

    1.010 FG

    14 IBU

    4.5% ABV

    All Grain

  12. Zythos Lite Lite American Lager

    1.040 OG

    1.009 FG

    11 IBU

    4.0% ABV

    All Grain