Belgian Golden Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP570
  • Temperature 68 – 75
  • Attenuation 73.0% – 78.0%

Description

From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness and phenolic characteristics dominate the flavor profile. Some sulfur is produced during fermentation, which will dissipate following the end of fermentation.

Recipes Browse Belgian Golden Ale Yeast Recipes

  1. Vintersolens Tilbagekomst Belgian Golden Strong Ale

    1.081 OG

    1.020 FG

    27 IBU

    8.0% ABV

    All Grain

  2. Brunhilde / Sigfried Wedding Belgian Specialty Ale

    1.041 OG

    1.009 FG

    4 IBU

    4.2% ABV

    All Grain

  3. Cerberus Belgian Tripel

    1.077 OG

    1.016 FG

    20 IBU

    8.0% ABV

    All Grain

    by boss1
  4. Cerberus Belgian Tripel

    1.077 OG

    1.016 FG

    20 IBU

    8.0% ABV

    All Grain

    by boss1
  5. Cerberus Belgian Tripel

    1.077 OG

    1.016 FG

    20 IBU

    8.0% ABV

    All Grain

    by boss1
  6. Duvel Clone Belgian Golden Strong Ale

    1.082 OG

    1.008 FG

    23 IBU

    9.6% ABV

    All Grain

  7. Belgolstro Belgian Golden Strong Ale

    1.083 OG

    1.020 FG

    26 IBU

    8.2% ABV

    All Grain

  8. Belgian Dark Kriek Ale_Brett Belgian Dark Strong Ale

    1.093 OG

    1.016 FG

    33 IBU

    10.1% ABV

    All Grain

  9. Kazbek Pale Belgian Pale Ale

    1.053 OG

    1.013 FG

    29 IBU

    5.2% ABV

    All Grain

  10. Estro Belgian Blond Ale

    1.070 OG

    1.013 FG

    17 IBU

    7.5% ABV

    All Grain

  11. Tribute 2.0 Belgian Golden Strong Ale

    1.090 OG

    1.022 FG

    74 IBU

    8.9% ABV

    Partial Mash

    by stecco
  12. 2.5 Gal Leffe Clone Belgian Blond Ale

    1.068 OG

    1.017 FG

    28 IBU

    6.7% ABV

    All Grain