Belgian Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP550
  • Temperature 68 – 78
  • Attenuation 78.0% – 85.0%

Description

Saisons, Belgian Ales, Belgian Reds, Belgian Browns, and White beers are just a few of the classic Belgian beer styles that can be created with this yeast strain. Phenolic and spicy flavors dominate the profile, with less fruitiness then WLP500.

Products

Recipes Browse Belgian Ale Yeast Recipes

  1. Juniper and smoke Belgian Specialty Ale

    1.066 OG

    1.012 FG

    20 IBU

    7.1% ABV

    All Grain

  2. The Night In Russian Imperial Stout

    1.111 OG

    1.021 FG

    67 IBU

    11.9% ABV

    All Grain

  3. DTH - Mosaic Belgian Golden Strong Ale

    1.081 OG

    1.015 FG

    35 IBU

    8.7% ABV

    All Grain

    by Damion
  4. Rare Barrel Dark v1 American Pale Ale

    1.062 OG

    1.011 FG

    5 IBU

    6.6% ABV

    All Grain

    by Ben
  5. Big Ass Belgian II Belgian Golden Strong Ale

    1.074 OG

    1.014 FG

    22 IBU

    7.9% ABV

    Partial Mash

    by bk
  6. Scarlet 7 Red Eye Var Belgian Dubbel

    1.085 OG

    1.016 FG

    20 IBU

    9.1% ABV

    All Grain

  7. Warp Four Belgian Golden Strong Ale

    1.080 OG

    1.015 FG

    23 IBU

    8.5% ABV

    All Grain

    by GMAC
  8. Belgian Strong n Dark Belgian Dark Strong Ale

    1.079 OG

    1.015 FG

    34 IBU

    8.4% ABV

    Extract

    by deane
  9. scwipa American IPA

    1.063 OG

    1.012 FG

    65 IBU

    6.7% ABV

    All Grain

    by rb
  10. Master Brewer Recipe Flanders Red Ale

    1.054 OG

    1.010 FG

    10 IBU

    5.7% ABV

    All Grain

  11. Belgian Blond Ale Belgian Blond Ale

    1.072 OG

    1.013 FG

    19 IBU

    7.7% ABV

    All Grain

  12. Belgian spring blonde Blonde Ale

    1.050 OG

    1.009 FG

    33 IBU

    5.4% ABV

    All Grain