Belgian Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP550
  • Temperature 68 – 78
  • Attenuation 78.0% – 85.0%

Description

Saisons, Belgian Ales, Belgian Reds, Belgian Browns, and White beers are just a few of the classic Belgian beer styles that can be created with this yeast strain. Phenolic and spicy flavors dominate the profile, with less fruitiness then WLP500.

Products

Recipes Browse Belgian Ale Yeast Recipes

  1. Corn Tripel Belgian Tripel

    1.077 OG

    1.014 FG

    21 IBU

    8.3% ABV

    All Grain

  2. white lodge hoppy saison mk6 Saison

    1.047 OG

    1.005 FG

    18 IBU

    5.5% ABV

    All Grain

  3. Blonde II Belgian Blond Ale

    1.076 OG

    1.014 FG

    16 IBU

    8.2% ABV

    All Grain

    by mattive
  4. Belgian Pale Ale Belgian Pale Ale

    1.051 OG

    1.013 FG

    36 IBU

    5.0% ABV

    All Grain

    by BBC
  5. Belgo Pale Ale Belgian Pale Ale

    1.064 OG

    1.012 FG

    25 IBU

    6.8% ABV

    All Grain

    by Nicabus
  6. Riwaka Belgian Ale Belgian Pale Ale

    1.051 OG

    1.009 FG

    28 IBU

    5.4% ABV

    All Grain

  7. BIERE DE NOEL 2017 Christmas/Winter Specialty Spiced Beer

    1.085 OG

    1.016 FG

    35 IBU

    9.0% ABV

    All Grain

  8. Belgian Tripel Belgian Tripel

    1.089 OG

    1.016 FG

    19 IBU

    9.5% ABV

    All Grain

  9. Devil's Whisper Belgian Golden Strong Ale

    1.076 OG

    1.004 FG

    29 IBU

    9.4% ABV

    All Grain

  10. Lindeman's Lambic Gueuze

    1.049 OG

    1.005 FG

    10 IBU

    5.8% ABV

    All Grain

  11. TRIPLE JEUX Belgian Tripel

    1.076 OG

    1.010 FG

    72 IBU

    8.6% ABV

    All Grain

  12. 2017 Competition Belgian (Unbreakable Vow) Belgian Pale Ale

    1.051 OG

    1.009 FG

    23 IBU

    5.4% ABV

    All Grain

    by taximes