Antwerp Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP515
  • Temperature 67 – 70
  • Attenuation 73.0% – 80.0%

Description

Clean, almost lager like Belgian type ale yeast. Good for Belgian type pales ales and amber ales, or with blends to combine with other Belgian type yeast strains. Biscuity, ale like aroma present. Hop flavors and bitterness are accentuated. Slight sulfur will be produced during fermentation, which can give the yeast a lager like flavor profile.

Recipes Browse Antwerp Ale Yeast Recipes

  1. The Red Walloon Belgian Specialty Ale

    1.055 OG

    1.013 FG

    38 IBU

    5.5% ABV

    All Grain

  2. (165) Toasted Rice Lemongrass Saison Bière de Garde

    1.061 OG

    1.009 FG

    12 IBU

    6.7% ABV

    All Grain

  3. Ambr Belgian Pale Ale

    1.053 OG

    1.013 FG

    28 IBU

    5.3% ABV

    All Grain

    by goudvis
  4. Light Blonde Ale Blonde Ale

    1.041 OG

    1.010 FG

    17 IBU

    4.1% ABV

    All Grain

    by rz1
  5. Cluster Bomb v2 Old Ale

    1.074 OG

    1.018 FG

    46 IBU

    7.5% ABV

    All Grain

    by RJ
  6. Table Beer Version #3 Specialty Beer

    1.042 OG

    1.010 FG

    14 IBU

    4.2% ABV

    All Grain

  7. Saison de Sorachi Var2 Saison

    1.074 OG

    1.017 FG

    50 IBU

    7.4% ABV

    All Grain

    by Peter
  8. Antwerpen Table Beer Blonde Ale

    1.048 OG

    1.011 FG

    27 IBU

    4.9% ABV

    All Grain

  9. Saison de Sorachi Var 3 Saison

    1.072 OG

    1.017 FG

    51 IBU

    7.3% ABV

    All Grain

    by Peter
  10. The Fonz American IPA

    1.061 OG

    1.013 FG

    41 IBU

    6.2% ABV

    All Grain

  11. Luyks bier Belgian Specialty Ale

    1.067 OG

    1.016 FG

    39 IBU

    6.7% ABV

    All Grain

    by Dorst
  12. Throwback Belgian Pale Ale Belgian Pale Ale

    1.053 OG

    1.013 FG

    25 IBU

    5.4% ABV

    All Grain