Vermont Ale

Stats

  • Laboratory The Yeast Bay
  • Product
  • Temperature 66 – 70
  • Attenuation 75.0% – 82.0%

Description

Isolated from a uniquely crafted double IPA out of the Northeastern United States, this yeast produces a balanced fruity ester profile of peaches and light citrus that complements any aggressively hopped beer. Expect this strain to take off fast and ferment wort quickly, though elevating the temperature following the bulk of fermentation may be required to raise the attenuation.

In order to achieve high attenuation, we recommend fermenting at 67-69 ºF for 3-4 days, and then raising the temperature to 72 ºF until a stable gravity is reached. We also recommend mashing at 148-149 ºF and adding a small percentage of the fermentables (~ 5-10%) as sugar.

Attenuation has also been reported to increase when repitching after the first generation.

Recipes Browse Vermont Ale Recipes

  1. off the topper American Pale Ale

    1.008 OG

    1.002 FG

    0 IBU

    0.8% ABV

    Extract

    by Greg83
  2. Vienna & Simcoe SMaSH American Pale Ale

    1.052 OG

    1.011 FG

    38 IBU

    5.4% ABV

    All Grain

  3. Pretty Little Thing IPA American IPA

    1.051 OG

    1.011 FG

    191 IBU

    5.3% ABV

    Extract

  4. Greenhouse Honey Porter Robust Porter

    1.060 OG

    1.013 FG

    28 IBU

    6.1% ABV

    Partial Mash

  5. Heavy Hopper Imperial IPA

    1.079 OG

    1.017 FG

    0 IBU

    8.1% ABV

    Partial Mash

    by rwberne
  6. Heavy Hopper Imperial IPA

    1.079 OG

    1.017 FG

    0 IBU

    8.1% ABV

    Partial Mash

    by rwberne
  7. Mosaic Pale Ale American Pale Ale

    1.063 OG

    1.013 FG

    41 IBU

    6.5% ABV

    All Grain

  8. Focal 2.0 American IPA

    1.073 OG

    1.016 FG

    39 IBU

    7.5% ABV

    All Grain

  9. Teddy American Pale Ale

    1.075 OG

    1.016 FG

    92 IBU

    7.7% ABV

    All Grain

    by Mogget
  10. Guardian Pale Ale (SMaSH) American Pale Ale

    1.056 OG

    1.012 FG

    34 IBU

    5.7% ABV

    All Grain

  11. Snowpocalypse Double IPA Imperial IPA

    1.080 OG

    1.017 FG

    91 IBU

    8.2% ABV

    Extract

    by adm7373
  12. Warriors, Come IPA Imperial IPA

    1.076 OG

    1.016 FG

    0 IBU

    7.9% ABV

    All Grain