Yorkshire Square Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP037
  • Temperature 65 – 69
  • Attenuation 68.0% – 72.0%

Description

This yeast produces a beer that is malty, but well-balanced. Expect flavors that are toasty with malt-driven esters. Highly flocculent and good choice for English pale ales, English brown ales, and mild ales.

Recipes Browse Yorkshire Square Ale Yeast Recipes

  1. Bittersweet IPA English IPA

    1.071 OG

    1.021 FG

    43 IBU

    6.5% ABV

    All Grain

  2. Innkeeper Standard/Ordinary Bitter

    1.042 OG

    1.013 FG

    30 IBU

    3.8% ABV

    All Grain

    by envino
  3. MacIntosh House Ale Strong Scotch Ale

    1.059 OG

    1.018 FG

    24 IBU

    5.4% ABV

    All Grain

  4. Super Happy Brewday Session IPA American IPA

    1.049 OG

    1.015 FG

    54 IBU

    4.5% ABV

    All Grain

  5. Dundalk Irish Heavy Old Ale

    1.065 OG

    1.019 FG

    61 IBU

    5.9% ABV

    Extract

  6. Berliner Berliner Weisse

    1.030 OG

    1.006 FG

    5 IBU

    3.2% ABV

    All Grain

    by guden
  7. Thundersmoke Brown Ale Northern English Brown Ale

    1.056 OG

    1.017 FG

    34 IBU

    5.2% ABV

    All Grain

    by schulz
  8. UK Bitter Extra Special/Strong Bitter (English Pale Ale)

    1.062 OG

    1.018 FG

    22 IBU

    5.7% ABV

    All Grain

  9. Black Sheep Clone American Pale Ale

    1.053 OG

    1.016 FG

    36 IBU

    4.9% ABV

    All Grain

  10. Right Proper Mild

    1.035 OG

    1.011 FG

    15 IBU

    3.2% ABV

    All Grain

  11. Troy's Liquid Joy Russian Imperial Stout

    1.100 OG

    1.023 FG

    49 IBU

    10.2% ABV

    All Grain

  12. Shaguar IPA English IPA

    1.057 OG

    1.013 FG

    47 IBU

    5.8% ABV

    All Grain