Edinburgh Scottish Ale Yeast

Stats

  • Laboratory White Labs
  • Product WLP028
  • Temperature 65 – 70
  • Attenuation 70.0% – 75.0%

Description

This yeast can reproduce complex, flavorful Scottish style ales. This yeast can be an everyday strain, similar to WLP001. Hop character is not muted with this strain, as it is with WLP002.

Products

Recipes Browse Edinburgh Scottish Ale Yeast Recipes

  1. GWS Strong Scotch Ale

    1.081 OG

    1.022 FG

    28 IBU

    7.7% ABV

    All Grain

    by ghylk
  2. Broken Neck Strong Scotch Ale

    1.075 OG

    1.020 FG

    24 IBU

    7.2% ABV

    All Grain

  3. Fire Rider Habanero Amber American Amber Ale

    1.053 OG

    1.014 FG

    28 IBU

    5.1% ABV

    All Grain

  4. Spiced Christmas Christmas/Winter Specialty Spiced Beer

    1.066 OG

    1.018 FG

    53 IBU

    6.4% ABV

    All Grain

  5. sports stout Russian Imperial Stout

    1.096 OG

    1.026 FG

    62 IBU

    9.2% ABV

    All Grain

  6. Multigrain Red Mild

    1.041 OG

    1.011 FG

    29 IBU

    3.9% ABV

    All Grain

    by Aaron S
  7. Weevy Strong Scotch Ale

    1.105 OG

    1.028 FG

    21 IBU

    10.1% ABV

    All Grain

    by xvitox
  8. Oaked 80 shilling-esque Scottish Export 80/-

    1.059 OG

    1.016 FG

    30 IBU

    5.6% ABV

    All Grain

  9. neejever Spice, Herb, or Vegetable Beer

    1.058 OG

    1.016 FG

    25 IBU

    5.5% ABV

    All Grain

    by sandern
  10. Scottish 80 schilling Specialty Beer

    1.069 OG

    1.019 FG

    14 IBU

    6.6% ABV

    All Grain

  11. 80 Shilling Scottish Scottish Export 80/-

    1.046 OG

    1.012 FG

    27 IBU

    4.4% ABV

    All Grain

    by Mike