Safbrew WB-06

Stats

  • Laboratory Fermentis
  • Product WB-06
  • Temperature 60 – 60
  • Attenuation 70.0% – 70.0%

Description

A specialty yeast selected for wheat beer fermentations. The yeast produces subtle ester and phenol flavor notes typical of wheat beers. The choice of Wheat or Weizen bier fans.

Recipes Browse Safbrew WB-06 Recipes

  1. Nubs Nob Summer Wheat American Wheat or Rye Beer

    1.058 OG

    1.017 FG

    27 IBU

    5.3% ABV

    All Grain

  2. Sahti Spice, Herb, or Vegetable Beer

    1.098 OG

    1.029 FG

    7 IBU

    9.0% ABV

    All Grain

  3. hylde weizen Weizen/Weissbier

    1.057 OG

    1.017 FG

    10 IBU

    5.2% ABV

    All Grain

    by Mathias
  4. Apple Cinamon Wit Witbier

    1.045 OG

    1.011 FG

    17 IBU

    4.4% ABV

    Extract

  5. Dunkelweizen Dunkelweizen

    1.063 OG

    1.019 FG

    20 IBU

    5.7% ABV

    All Grain

  6. #3 MyWeizen Weizen/Weissbier

    1.049 OG

    1.009 FG

    16 IBU

    5.3% ABV

    All Grain

    by 2beta
  7. Weizen - The Return Weizen/Weissbier

    1.048 OG

    1.014 FG

    12 IBU

    4.4% ABV

    All Grain

  8. Postpartum refreshment American Wheat or Rye Beer

    1.054 OG

    1.011 FG

    43 IBU

    5.6% ABV

    All Grain

  9. Fields of Gold American Wheat or Rye Beer

    1.051 OG

    1.015 FG

    9 IBU

    4.6% ABV

    All Grain

    by MrGil
  10. Blood in the Water American Wheat or Rye Beer

    1.053 OG

    1.011 FG

    21 IBU

    5.6% ABV

    All Grain

  11. Session Honey Hefe 5GB Weizen/Weissbier

    1.039 OG

    1.010 FG

    9 IBU

    3.9% ABV

    Extract

  12. Dunkelweizen Dunkelweizen

    1.057 OG

    1.017 FG

    0 IBU

    5.2% ABV

    All Grain

    by sfirke