Safale S-04

Stats

  • Laboratory Fermentis
  • Product S-04
  • Temperature 60 – 60
  • Attenuation 70.0% – 70.0%

Description

A well known English ale strain noted for its fast fermentation and rapid settling. Used in the production of a wide range of ales including English ale styles. 

Recipes Browse Safale S-04 Recipes

  1. Shitabyss Delight American Amber Ale

    1.055 OG

    1.016 FG

    31 IBU

    5.0% ABV

    All Grain

  2. 0017 M. ALE American Pale Ale

    1.056 OG

    1.017 FG

    11 IBU

    5.2% ABV

    All Grain

  3. Stavška Kosilnica Cream Ale

    1.052 OG

    1.016 FG

    17 IBU

    4.8% ABV

    All Grain

    by mismas
  4. 0037 G. PILSNER 2015 German Pilsner (Pils)

    1.051 OG

    1.005 FG

    14 IBU

    6.0% ABV

    All Grain

  5. Dry Hard Cider Specialty Beer

    1.023 OG

    1.007 FG

    0 IBU

    2.1% ABV

    Extract

  6. 0038 SINSA LAGER 2015 Vienna Lager

    1.052 OG

    1.007 FG

    17 IBU

    5.8% ABV

    All Grain

  7. ESB Extra Special/Strong Bitter (English Pale Ale)

    1.055 OG

    1.014 FG

    40 IBU

    5.4% ABV

    Partial Mash

  8. No Whiskey Ale Strong Scotch Ale

    1.074 OG

    1.022 FG

    21 IBU

    6.7% ABV

    All Grain

  9. No Whiskey Ale Strong Scotch Ale

    1.074 OG

    1.022 FG

    21 IBU

    6.7% ABV

    All Grain

  10. 900 L American Pale Ale

    1.045 OG

    1.011 FG

    21 IBU

    4.5% ABV

    All Grain

    by Elysium
  11. [4/14] High Moor Scotch Ale Scottish Export 80/-

    1.053 OG

    1.016 FG

    23 IBU

    4.9% ABV

    All Grain

  12. Lady Amber Extra Special/Strong Bitter (English Pale Ale)

    1.075 OG

    1.022 FG

    39 IBU

    6.8% ABV

    Partial Mash