Safale S-04

Stats

  • Laboratory Fermentis
  • Product S-04
  • Temperature 60 – 60
  • Attenuation 70.0% – 70.0%

Description

A well known English ale strain noted for its fast fermentation and rapid settling. Used in the production of a wide range of ales including English ale styles. 

Recipes Browse Safale S-04 Recipes

  1. Scottish export 80 Scottish Export 80/-

    1.066 OG

    1.020 FG

    15 IBU

    6.0% ABV

    All Grain

  2. Black Bird 4 Other Smoked Beer

    1.055 OG

    1.016 FG

    23 IBU

    5.0% ABV

    All Grain

  3. Black Bird 4 Other Smoked Beer

    1.055 OG

    1.016 FG

    23 IBU

    5.0% ABV

    All Grain

  4. Amber1 American Amber Ale

    1.054 OG

    1.013 FG

    30 IBU

    5.3% ABV

    All Grain

    by CW66
  5. Maple Brown Ale American Brown Ale

    1.060 OG

    1.015 FG

    28 IBU

    5.9% ABV

    All Grain

  6. mod stout Sweet Stout

    1.062 OG

    1.019 FG

    23 IBU

    5.7% ABV

    All Grain

    by toebone
  7. Guinness Mock Dry Stout

    1.050 OG

    1.015 FG

    35 IBU

    4.6% ABV

    All Grain

  8. citra simcoe melanodin American IPA

    1.045 OG

    1.013 FG

    66 IBU

    4.1% ABV

    Extract

  9. 2014. 7. Sweet Stout #1 (국산몰트) Sweet Stout

    1.055 OG

    1.016 FG

    29 IBU

    5.0% ABV

    All Grain

  10. Hopshed Potter's Ground Brown Ale Northern English Brown Ale

    1.051 OG

    1.015 FG

    25 IBU

    4.7% ABV

    All Grain

    by Hopshed
  11. Caramadness #1 Belgian Specialty Ale

    1.069 OG

    1.021 FG

    39 IBU

    6.3% ABV

    Extract

    by JimBrew
  12. milk stout Sweet Stout

    1.062 OG

    1.019 FG

    26 IBU

    5.7% ABV

    All Grain