Saflager W-34/70

Stats

  • Laboratory Fermentis
  • Product W-34/70
  • Temperature 60 – 60
  • Attenuation 70.0% – 70.0%

Description

The Weihenstephan strain available in dry form to brew true lager/pilsen beers.

Recipes Browse Saflager W-34/70 Recipes

  1. Refreshment of 1933 Classic American Pilsner

    1.049 OG

    1.012 FG

    33 IBU

    4.8% ABV

    All Grain

    by konung
  2. Ghibelline Schwarz-5gal edit Schwarzbier (Black Beer)

    1.056 OG

    1.014 FG

    35 IBU

    5.5% ABV

    All Grain

    by Jim
  3. Beach Bock Maibock/Helles Bock

    1.070 OG

    1.018 FG

    24 IBU

    6.8% ABV

    Partial Mash

  4. Ignatz Pils - US small batch version German Pilsner (Pils)

    1.050 OG

    1.013 FG

    30 IBU

    4.8% ABV

    All Grain

    by funky
  5. To the point Vienna Lager

    1.065 OG

    1.016 FG

    41 IBU

    6.4% ABV

    All Grain

  6. 50 Year Pilsner Bohemian Pilsener

    1.052 OG

    1.013 FG

    50 IBU

    5.1% ABV

    All Grain

  7. Specjal Dortmunder Export

    1.052 OG

    1.013 FG

    26 IBU

    5.1% ABV

    All Grain

    by zgoda
  8. Highland Vernal Equinox Premium American Lager

    1.061 OG

    1.015 FG

    17 IBU

    6.0% ABV

    Partial Mash

  9. Rocky Raccoon's Honey Lager Premium American Lager

    1.050 OG

    1.008 FG

    22 IBU

    5.4% ABV

    Partial Mash

  10. Dire Altbier Lagered Düsseldorf Altbier

    1.064 OG

    1.016 FG

    48 IBU

    6.3% ABV

    All Grain

  11. Wilton Pils Bohemian Pilsener

    1.050 OG

    1.013 FG

    28 IBU

    4.8% ABV

    All Grain

  12. munich dark Munich Dunkel

    1.069 OG

    1.017 FG

    56 IBU

    6.8% ABV

    Partial Mash

    by dgroves