Linamar Lager

an All Grain Premium American Lager by KJ Urban Winery & Craft Brewing Supplies

Fermentables

Amount Fermentable Maltster Use PPG Color
18.0 lb
Pilsner (US)
Any Mash 37 1 °L
0.5 lb
Biscuit (BE)
Any Mash 35 23 °L

Hops

Amount Hop Time Use Form AA
1.0 oz Magnum (US) 30 min Boil Pellet 13.0%
1.0 oz Hallertau (US) 15 min Boil Pellet 3.5%
1.0 oz Hallertau (US) 15 min Boil Pellet 3.5%

Yeasts

Name Lab/Product Attenuation
Saflager W-34/70 Fermentis W-34/70 70.0%

Stats

Batch & Boil

  • Batch Size 10.0 gal
  • Boil Time 60 min

Properties

  • OG 1.051
  • FG 1.015
  • IBU 23
  • ABV 4.6%
  • Color
    3 SRM
  • Balance Balanced

Notes

Mash at 146f for 30 minutes, and then 155 for 30 minutes. Do the standard mash out.

Toad small