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Leanover

an All Grain American IPA by Darby Rose Brewing

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Brewed by Darby Rose Brewing

On January 31, 2016

Mash

Mash Time
60 min
Strike Temperature
167 degF
Volume of Combined Runnings
7.0 gal

Boil

Boil Time
60 min
Pre-Boil Volume
7.0 gal
Post-Boil Volume
5.5 gal
Evaporation Rate
21.4%

Fermentation

Volume in Fermenter
5.5 gal
Measured Original Gravity
1.054
Measured Final Gravity
1.008
ABV
6.0%

Fermentation Checks

Date Temperature Gravity Notes
02/09/2016 9:13pm 68.0 degF 1.008

Added dry hops
02/14/2016 2:38pm 38.0 degF 1.008

Cold crashed for one day then kegged and force carbed.
  1. Date
    02/09/2016 9:13pm
    Temperature
    68.0 degF
    Gravity
    1.008
    Notes

    Added dry hops

  2. Date
    02/14/2016 2:38pm
    Temperature
    38.0 degF
    Gravity
    1.008
    Notes

    Cold crashed for one day then kegged and force carbed.

Age & Package

Volume Bottled/Kegged
4.8 gal
Date Bottled/Kegged
02/14/2016

Photos

Large thumb 786f6d434f6316bf1ccbab2aea98af75 640x640

Taste

Taste Rating
40 / 50

Our first "draft only" beer. A nice crushable pine and earthy hopped IPA. Mt Hood hops bringing the dank and dirty.