an All Grain Christmas/Winter Specialty Spiced Beer by Evil Eye Brewing
Recipe conforms to the Christmas/Winter Specialty Spiced Beer style.
| Amount | Fermentable | Maltster | Use | PPG | Color |
|---|---|---|---|---|---|
| 12.0 lb | Maris Otter Pale (UK) | Any | Mash | 38 | 3 °L |
| 1.5 lb | Honey | Any | Boil | 42 | 2 °L |
| 1.0 lb | Biscuit (BE) | Any | Mash | 35 | 23 °L |
| 1.0 lb | Munich (BE) | Any | Mash | 38 | 6 °L |
| 1.0 lb | Caramel/Crystal 10L (US) | Any | Mash | 35 | 10 °L |
| 0.5 oz | Black Malt (US) | Any | Mash | 28 | 500 °L |
| Amount | Hop | Time | Use | Form | AA |
|---|---|---|---|---|---|
| 2.0 oz | Fuggle (US) | 60 min | Boil | Pellet | 4.8% |
| 1.0 oz | Williamette (US) | 60 min | Boil | Pellet | 6.0% |
| Name | Lab/Product | Attenuation |
|---|---|---|
| Safale US-05 | Fermentis US-05 | 85.5% |
| British Ale | Wyeast 1098 | 74.0% |
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