Honey Bee Wheat Ale

an Extract Witbier by rlonardo

Brewed by rlonardo

On March 02, 2013

Boil

Boil Time: 60 min

Fermentation

Volume in Fermenter: 5.0 gal
Measured Original Gravity: 1.052
Measured Final Gravity: 1.005
ABV: 6.2%

Age & Package

Volume Bottled/Kegged: 5.0 gal
Priming Sugar: Dextrose (Corn Sugar)
Priming Sugar Amount: 4.5 oz