an All Grain Munich Helles by mac1jw
Amount | Fermentable | Maltster | Use | PPG | Color |
---|---|---|---|---|---|
12.0 lb | Château Pilsen 2-Row | Castle | Mash | 37 | 1 °L |
2.0 lb | Munich Malt 10L | Briess | Mash | 35 | 10 °L |
2.0 lb | American Vienna | Any | Mash | 33 | 4 °L |
0.5 lb | Carapils® Malt | Briess | Mash | 34 | 1 °L |
Amount | Hop | Time | Use | Form | AA |
---|---|---|---|---|---|
2.75 oz | Tettnanger (DE) | 60 min | Boil | Leaf | 4.5% |
Name | Lab/Product | Attenuation |
---|---|---|
German Ale | Wyeast 1007 | 75.0% |
Leave a Comment