Hefe

an All Grain Weizen/Weissbier by Alga Beer Co

Fermentables

Amount Fermentable Maltster Use PPG Color
5.0 lb
White Wheat (US)
Any Boil 40 2 °L
5.0 lb
Pilsner (DE)
Any Mash 38 1 °L

Hops

Amount Hop Time Use Form AA
1.0 oz Hallertau (DE) 60 min Boil Pellet 4.5%

Yeasts

Name Lab/Product Attenuation
Weihenstephan Weizen Wyeast 3068 75.0%

Stats

Batch & Boil

  • Batch Size 6.0 gal
  • Boil Time 90 min

Properties

  • OG 1.049
  • FG 1.012
  • IBU 13
  • ABV 4.8%
  • Color
    2 SRM
  • Balance Sweet
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