Founders Red Rye clone

a Partial Mash, American IPA by bw210 No Reviews

Fermentables Efficiency: 75.0 % Batch size: 5.5 gal

Fermentable Amount Use PPG Color
Briess Golden Light DME
4.0 lb 42 % Boil 43 4  °L
Briess 2-Row Brewers Malt
2.0 lb 21 % Mash 37 1  °L
Briess Rye Malt
1.0 lb 10 % Mash 29 3  °L
Briess Caramel Malt 40L
1.0 lb 10 % Mash 34 40  °L
Simpson's Aromatic Barley Malt
0.5 lb 5 % Mash 35 22  °L
Briess Caramel Malt 80L
0.5 lb 5 % Mash 33 80  °L
Belgian Carapils
0.5 lb 5 % Mash 34 13  °L

Hops Boil time: 60 min

Hop Amount Time Use Form AA
Amarillo (US) 0.5   oz 60  min Boil Pellet 7.0%
Perle (US) 1.0   oz 60  min Boil Pellet 8.0%
Amarillo (US) 1.0   oz 25  min Boil Pellet 7.0%
Amarillo (US) 1.5   oz 10  min Boil Pellet 7.0%
Amarillo (US) 2.0   oz 1  min Boil Pellet 7.0%

Yeasts

Name Lab/Product Average Attenuation
California Ale Yeast White Labs WLP001 76.5%

Fermentation

Primary
7 days
Secondary
N/A
Conditioning
10 days
Grain to Glass
17 days
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