dragonfly amber

an Extract American Amber Ale by jusware

Fermentables

Amount Fermentable Maltster Use PPG Color
19.0 lb
Sparkling Amber LME
Any Boil 34 10 °L
2.0 lb
Vienna Malt
Briess Steep 35 3 °L

Hops

Amount Hop Time Use Form AA
1.0 oz Calypso (US) 60 min Boil Pellet 13.0%
2.5 oz Galena (US) 20 min Boil Pellet 13.0%
1.5 oz Golding (US) 20 min Boil Pellet 4.5%
5.0 oz Willamette (US) 5 min Boil Pellet 4.8%

Yeasts

Name Lab/Product Attenuation
Irish Ale Wyeast 1084 73.0%

Stats

Batch & Boil

  • Batch Size 12.0 gal
  • Boil Time 60 min

Properties

  • OG 1.054
  • FG 1.015
  • IBU 61
  • ABV 5.1%
  • Color
    10 SRM
  • Balance Very Bitter
Toad small