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Coffeetown Red Amber

an All Grain American Amber Ale by Hive Mind Mead from SA Homebrew

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Brewed by Hive Mind Mead

On May 11, 2014

Mash

Mash Time
90 min
Strike Temperature
160 degF
Volume of Combined Runnings
3.0 gal

Mash Checks

  1. Date
    05/13/2014 2:30pm
    pH
    —
    Temperature
    152.0 degF
    Gravity
    —
    Notes

Date pH Temperature Gravity Notes
05/13/2014 2:30pm — 152.0 degF —

Boil

Boil Time
60 min
Pre-Boil Volume
3.2 gal
Post-Boil Volume
2.0 gal

Fermentation

Volume in Fermenter
3.0 gal
Measured Original Gravity
1.063
Measured Final Gravity
1.013
ABV
6.6%

Age & Package

Volume Bottled/Kegged
2.8 gal
Priming Sugar
Cane Sugar
Aging Time
7.0 days

Photos

Large thumb photo 2 1

Taste

Taste Rating
40 / 50

Light sweetness balanced with Amber malt roast. Really solid beer. Very Malt forward with low hop character.