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  1. Beat the Clock Bitter Standard/Ordinary Bitter

    1.038OG

    1.011FG

    31IBU

    3.5%ABV

    All Grain

    by Mike
  2. Red Ale - 1/1/2009 American Amber Ale

    1.062OG

    1.015FG

    43IBU

    6.2%ABV

    Partial Mash

    by spizella
  3. Organic (except for Victory & hops) Oatmeal Stout Specialty Beer

    1.062OG

    1.017FG

    37IBU

    5.9%ABV

    All Grain

    by Brian Hall
  4. Yoopinator Doppelbock

    1.089OG

    1.022FG

    23IBU

    8.7%ABV

    Partial Mash

    by Patrick Middledorf
  5. Honey Blackberry LSA Fruit Beer

    1.059OG

    1.015FG

    23IBU

    5.7%ABV

    Partial Mash

    by akula51
  6. Golden Winter Ale Specialty Beer

    1.056OG

    1.016FG

    63IBU

    5.2%ABV

    Partial Mash

    by onlinecooking
  7. Braggot Specialty Beer

    1.037OG

    1.010FG

    25IBU

    3.5%ABV

    Extract

    by Greg
  8. GT's Sour Ale Specialty Beer

    1.034OG

    1.009FG

    13IBU

    3.3%ABV

    All Grain

    by Gary Tripp
  9. Russian Autumn Heart Spice, Herb, or Vegetable Beer

    1.050OG

    1.013FG

    49IBU

    4.9%ABV

    All Grain

    by ghack
  10. Mexican Chocolate Stout Sweet Stout

    1.071OG

    1.020FG

    34IBU

    6.7%ABV

    Partial Mash

    by Hodor_Baggins
  11. Molasses Beer Specialty Beer

    1.036OG

    1.010FG

    31IBU

    3.4%ABV

    All Grain

    by Greg
  12. Raspberry Wheat Beer Fruit Beer

    1.039OG

    1.011FG

    22IBU

    3.7%ABV

    Partial Mash

    by Greg
  13. Barrel-Aged Braggot Wood-Aged Beer

    1.093OG

    1.028FG

    74IBU

    8.5%ABV

    All Grain

    by Jon Kohler
  14. Irish Red Irish Red Ale

    1.064OG

    1.018FG

    29IBU

    6.0%ABV

    Partial Mash

    by John
  15. Due Date IPA American IPA

    1.063OG

    1.015FG

    98IBU

    6.3%ABV

    All Grain

    by Davemcg
  16. "Six-Burg" Celebration Ale American Amber Ale

    1.057OG

    1.014FG

    46IBU

    5.6%ABV

    Partial Mash

    by Tom
  17. Lionheart IPA English IPA

    1.073OG

    1.019FG

    92IBU

    7.1%ABV

    Partial Mash

    by B+E'sD
  18. Trader Alt Düsseldorf Altbier

    1.049OG

    1.015FG

    41IBU

    4.4%ABV

    All Grain

    by Merkin
  19. Wor Monger Specialty Beer

    1.083OG

    1.026FG

    46IBU

    7.5%ABV

    Partial Mash

    by Blowmax10
  20. Lowibu IPA American Amber Ale

    1.067OG

    1.016FG

    27IBU

    6.7%ABV

    All Grain

    by Ray
  21. Pine Mountain Porter Brown Porter

    1.046OG

    1.012FG

    24IBU

    4.4%ABV

    All Grain

    by conroe
  22. james 1 Specialty Beer

    1.070OG

    1.019FG

    48IBU

    6.7%ABV

    Partial Mash

    by jgren
  23. Pale Ale #1 (2009-02-01 version) American Pale Ale

    1.049OG

    1.013FG

    59IBU

    4.7%ABV

    Partial Mash

    by Chris
  24. Spiced Witbier Spice, Herb, or Vegetable Beer

    1.073OG

    1.018FG

    22IBU

    7.3%ABV

    All Grain

    by tomferg
  25. First Wheat Weizen/Weissbier

    1.051OG

    1.013FG

    11IBU

    4.9%ABV

    Extract

    by Eric Ribecky
  26. Mac & Jack's Clone American Amber Ale

    1.059OG

    1.015FG

    36IBU

    5.7%ABV

    Partial Mash

    by Kevin
  27. leftovers Specialty Beer

    1.039OG

    1.011FG

    30IBU

    3.8%ABV

    All Grain

    by jgren
  28. Belgian Cherry Double Belgian Dubbel

    1.082OG

    1.020FG

    19IBU

    8.1%ABV

    All Grain

    by ole_66
  29. Ishmael's Harpoon IPA Extract American IPA

    1.064OG

    1.017FG

    53IBU

    6.2%ABV

    Partial Mash

    by Ray
  30. Hunny Nut Brown American Brown Ale

    1.059OG

    1.016FG

    43IBU

    5.7%ABV

    All Grain

    by Badger Creek Brewery
  31. Leaf burner brown Specialty Beer

    1.059OG

    1.017FG

    35IBU

    5.5%ABV

    Partial Mash

    by Darius
  32. Alcoholic Root Beer Spice, Herb, or Vegetable Beer

    1.070OG

    1.020FG

    3IBU

    6.5%ABV

    All Grain

    by Badger Creek Brewery
  33. SnomoWrenchin Stout Sweet Stout

    1.061OG

    1.017FG

    51IBU

    5.7%ABV

    Partial Mash

    by Rick Dube
  34. Wild Otter Pale Ale (all grain) American Pale Ale

    1.063OG

    1.017FG

    66IBU

    6.1%ABV

    All Grain

    by tazmdevil
  35. Jamil 3 gallon Barley Wine (2009-02-04 version) American Barleywine

    1.122OG

    1.032FG

    114IBU

    11.8%ABV

    Partial Mash

    by psmurf78
  36. BetheWiezen (2009-02-12 version) American Wheat or Rye Beer

    1.048OG

    1.012FG

    22IBU

    4.8%ABV

    Partial Mash

    by Pugnacious_Pugilist
  37. Bastard Pils German Pilsner (Pils)

    1.034OG

    1.009FG

    53IBU

    3.4%ABV

    Extract

    by Adam
  38. Jamil 3 gallon Barley Wine American Barleywine

    1.149OG

    1.039FG

    119IBU

    14.4%ABV

    Partial Mash

    by psmurf78
  39. easy mead Specialty Beer

    1.089OG

    1.015FG

    9IBU

    9.7%ABV

    All Grain

    by John
  40. Matilda Belgian Dubbel

    1.072OG

    1.013FG

    19IBU

    7.7%ABV

    All Grain

    by Tory
  41. Palace English Bitter Ale - Modified Extra Special/Strong Bitter (English Pale Ale)

    1.050OG

    1.012FG

    48IBU

    5.0%ABV

    Partial Mash

    by luchadorf99
  42. Warrior IIPA Imperial IPA

    1.100OG

    1.029FG

    100IBU

    9.3%ABV

    Partial Mash

    by Michael Blanchard
  43. Pilsner Urquell...light... Bohemian Pilsener

    1.040OG

    1.010FG

    59IBU

    3.9%ABV

    All Grain

    by musicmansf
  44. First ESB Extra Special/Strong Bitter (English Pale Ale)

    1.059OG

    1.016FG

    34IBU

    5.7%ABV

    Extract

    by jacketsfans
  45. American Red Rye Specialty Beer

    1.060OG

    1.014FG

    123IBU

    5.9%ABV

    All Grain

    by Danner
  46. The Big Red American Brown Ale

    1.056OG

    1.016FG

    41IBU

    5.3%ABV

    Partial Mash

    by Eric Ribecky
  47. "Iron Cross" Dubbel Belgian Dubbel

    1.078OG

    1.019FG

    46IBU

    7.8%ABV

    All Grain

    by QueenCityAler
  48. CamoClad Mild Mild

    1.037OG

    1.009FG

    24IBU

    3.7%ABV

    All Grain

    by CamoClad
  49. Grandma's porter Brown Porter

    1.062OG

    1.017FG

    44IBU

    5.9%ABV

    Extract

    by Steve
  50. Root Beer Stout Spice, Herb, or Vegetable Beer

    1.059OG

    1.016FG

    32IBU

    5.7%ABV

    Partial Mash

    by Badger Creek Brewery
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