Williamette (US)

Stats

  • Country United States
  • Alpha 5.0% —7.0%

Description

Popular American development in 1976 of the English Fuggle. Named for the Willamette Valley, an important hop-growing area. It has a character similar to Fuggle, but is more fruity and has some floral notes. Used in British and American ales. A recent taste-test comparison between Ahtanum and Willamette has described some similarity between the varieties.

Recipes Browse Williamette (US) Recipes

  1. Oat of Bounds Oatmeal Stout

    1.054 OG

    1.016 FG

    24 IBU

    5.0% ABV

    All Grain

  2. Lambic 2.0 Gueuze

    1.048 OG

    1.002 FG

    7 IBU

    6.0% ABV

    All Grain

    by MarioM
  3. Lambic 1.0 Gueuze

    1.048 OG

    1.002 FG

    7 IBU

    6.0% ABV

    All Grain

    by MarioM
  4. Brown Porter (AG) Robust Porter

    1.052 OG

    1.015 FG

    27 IBU

    4.8% ABV

    All Grain

  5. Brown Porter (AG) Robust Porter

    1.052 OG

    1.015 FG

    27 IBU

    4.8% ABV

    All Grain

  6. IA St. Variant American Pale Ale

    1.051 OG

    1.007 FG

    29 IBU

    5.7% ABV

    All Grain

  7. American Stout American Stout

    1.051 OG

    1.015 FG

    49 IBU

    4.7% ABV

    All Grain

  8. Shipwreck Saison Saison

    1.062 OG

    1.011 FG

    35 IBU

    6.8% ABV

    All Grain

  9. Pannell's 12 Hopostle IPA American IPA

    1.073 OG

    1.018 FG

    107 IBU

    7.2% ABV

    All Grain

    by Toelmag
  10. Oaked Winter Warmer Strong Scotch Ale

    1.069 OG

    1.019 FG

    31 IBU

    6.6% ABV

    All Grain

  11. Oaked Winter Warmer Strong Scotch Ale

    1.069 OG

    1.019 FG

    31 IBU

    6.6% ABV

    All Grain

  12. FlagonSlayer Blonde Ale

    1.055 OG

    1.013 FG

    25 IBU

    5.5% ABV

    Partial Mash