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Chocolate (US)

Stats

  • Color 350 °L
  • PPG 29
  • Type Roasted Malt

Products

Recipes Browse Chocolate (US) Recipes

  1. Davis Brown 21AUG2016 American Brown Ale

    1.054 OG

    1.016 FG

    40 IBU

    5.0% ABV

    All Grain

    by oldwoman
  2. Foreign Export Stout Foreign Extra Stout

    1.074 OG

    1.020 FG

    41 IBU

    7.1% ABV

    All Grain

    by Seth Erling
  3. Half Oat Stout Oatmeal Stout

    1.052 OG

    1.013 FG

    32 IBU

    5.1% ABV

    All Grain

    by kjfinkes
  4. Flap Jack (20HL) Sweet Stout

    1.068 OG

    1.013 FG

    29 IBU

    7.2% ABV

    All Grain

    by Ducey
  5. 17004 Special Bitter Extra Special/Strong Bitter (English Pale Ale)

    1.053 OG

    1.015 FG

    48 IBU

    5.0% ABV

    All Grain

    by Dutchess Ales
  6. Mint Chocolate Stout Sweet Stout

    1.049 OG

    1.015 FG

    25 IBU

    4.5% ABV

    All Grain

    by usieagle15
  7. 06-13 WLP099 STOUT Russian Imperial Stout

    1.129 OG

    1.026 FG

    55 IBU

    13.5% ABV

    All Grain

    by NMH
  8. yejun's angry stout American Stout

    1.054 OG

    1.008 FG

    47 IBU

    6.0% ABV

    All Grain

    by songii1
  9. Bourdain Dark Elder Saison Saison

    1.052 OG

    1.004 FG

    27 IBU

    6.3% ABV

    All Grain

    by thirstytroll
  10. Breakfast Stout American Stout

    1.070 OG

    1.021 FG

    41 IBU

    6.4% ABV

    All Grain

    by Friar Tuck
  11. Brown Ale American Brown Ale

    1.061 OG

    1.016 FG

    27 IBU

    5.8% ABV

    All Grain

    by Bob
  12. Bard Owl Brown American Brown Ale

    1.060 OG

    1.016 FG

    25 IBU

    5.8% ABV

    All Grain

    by Crazydogus