Bohemian Pilsener homebrew recipes.

Users have created 1082 Bohemian Pilsener recipes on Brewtoad, the best way to create, share, and discover homebrew recipes.

Recipe name Style User Type Color OG FG IBU ABV
Simple Czech Pilsener Bohemian Pilsener deltawhiskeymike All Grain 2 °L 1.054 1.013 41 5.4%
Pils Bohemian Pilsener 요리술사 All Grain 3 °L 1.050 1.013 39 4.9%
Beaverto-hemian Pils (Fall '11) Bohemian Pilsener TripleA Brewery All Grain 3 °L 1.054 1.014 36 5.2%
Peroni Bohemian Pilsener skmcgee14 All Grain 2 °L 1.047 1.014 39 4.3%
Pilsner Urquell Bohemian Pilsener skmcgee14 All Grain 6 °L 1.057 1.016 24 5.3%
midnight in prague Bohemian Pilsener ubique All Grain 5 °L 1.067 1.019 42 6.3%
Mikes Pols Pils Bohemian Pilsener Cheersbrewery All Grain 3 °L 1.055 1.017 29 5.1%
Czech Pils 25L Bohemian Pilsener Goran All Grain 3 °L 1.054 1.012 41 5.5%

Bohemian Pilsener style information.

Type Lager
OG 1.044 – 1.056
FG 1.013 – 1.017
IBU 35.0 – 45.0
Color 4 °L – 6 °L
ABV 4.2% – 5.4%

Aroma

Rich with complex malt and a spicy, floral Saaz hop bouquet. Some pleasant, restrained diacetyl is acceptable, but need not be present. Otherwise clean, with no fruity esters.

Appearance

Very pale gold to deep burnished gold, brilliant to very clear, with a dense, long-lasting, creamy white head.

Flavor

Rich, complex maltiness combined with a pronounced yet soft and rounded bitterness and spicy flavor from Saaz hops. Some diacetyl is acceptable, but need not be present. Bitterness is prominent but never harsh, and does not linger. The aftertaste is balanced between malt and hops. Clean, no fruity esters.

Mouthfeel

Medium-bodied (although diacetyl, if present, may make it seem medium-full), medium carbonation.

Overall Impression

Crisp, complex and well-rounded yet refreshing.

Comments

Uses Moravian malted barley and a decoction mash for rich, malt character. Saaz hops and low sulfate, low carbonate water provide a distinctively soft, rounded hop profile. Traditional yeast sometimes can provide a background diacetyl note. Dextrins provide additional body, and diacetyl enhances the perception of a fuller palate.

History

First brewed in 1842, this style was the original clear, light-colored beer.

Ingredients

Soft water with low mineral content, Saaz hops, Moravian malted barley, Czech lager yeast.

Commercial Examples

Pilsner Urquell, Krušovice Imperial 12°, Budweiser Budvar (Czechvar in the US), Czech Rebel, Staropramen, Gambrinus Pilsner, Zlaty Bazant Golden Pheasant, Dock Street Bohemian Pilsner

Source: http://www.bjcp.org/2008styles/style02.php#1b

Featured Bohemian Pilsener homebrew recipes

Recipe name Style User Type Color OG FG IBU ABV
Simple Czech Pilsener Bohemian Pilsener deltawhiskeymike All Grain 2 °L 1.054 1.013 41 5.4%
Pils Bohemian Pilsener 요리술사 All Grain 3 °L 1.050 1.013 39 4.9%
Beaverto-hemian Pils (Fall '11) Bohemian Pilsener TripleA Brewery All Grain 3 °L 1.054 1.014 36 5.2%
Peroni Bohemian Pilsener skmcgee14 All Grain 2 °L 1.047 1.014 39 4.3%
Pilsner Urquell Bohemian Pilsener skmcgee14 All Grain 6 °L 1.057 1.016 24 5.3%
midnight in prague Bohemian Pilsener ubique All Grain 5 °L 1.067 1.019 42 6.3%
Mikes Pols Pils Bohemian Pilsener Cheersbrewery All Grain 3 °L 1.055 1.017 29 5.1%
Czech Pils 25L Bohemian Pilsener Goran All Grain 3 °L 1.054 1.012 41 5.5%