Rolling Brown Out

an All Grain Northern English Brown Ale by Shut Up And Drink! Brewery


Amount Fermentable Maltster Use PPG Color
7.0 lb
American 2-Row
Rahr 68 % Mash 38 1 °L
2.0 lb
Munich Malt 10L
Briess 19 % Mash 35 10 °L
0.5 lb
Victory® Malt
Briess 4 % Mash 34 28 °L
0.5 lb
2-Row Caramel Malt 40L
Briess 4 % Mash 34 40 °L
0.25 lb
Chocolate Malt
Thomas Fawcett & Sons 2 % Mash 32 375 °L


Amount Hop Time Use Form AA
1.0 oz Fuggle (US) 60 min Boil Pellet 4.8%
0.5 oz Fuggle (US) 20 min Boil Pellet 4.8%
0.5 oz Fuggle (US) 5 min Boil Pellet 4.8%


Name Lab/Product Attenuation
Safale US-05 Fermentis US-05 70.0%


Amount Name Time Use
1.0 each Whirlfloc Tablet 15.0 min Boil Boil
1.0 tsp Yeast Nutrient 15.0 min Boil Boil


Try and mash on the lower end to try and get the FG down.

Wound up mashing at 153/43.

Mash Ph of 5.4.

Mash with 3.8 Gallons.

Sparge with 4.5 Gallons.

Total Wort Collected:

OG: 1.050 FG:11

ABV: 5.2%

Primed with 3.3 oz dextrose.


Private Recipes

Create and save private homebrew recipes. Private recipes will function just like draft recipes while also supporting Brew Logs.

Learn More >
Buy Now


Setup and manage email reminders related to your Brew Logs. Control your timeline and schedule your brewing process by setting reminders for:

  • Fermentation
  • Conditioning
  • Aging
  • Packaging
Learn More >
Buy Now

Multiple IBU Formulas

Support for Rager and Tinseth with more formulas coming soon.

Learn More >
Buy Now

Multiple Equipment Profiles

Create and choose from multiple equipment profiles when creating or editing a homebrew recipe.

Learn More >
Buy Now

Hop Substitutions

Gain access to a list of hop substitutions for hops currently not available in stores or online.

Learn More >
Buy Now

Pro Forums

Post “for sale” or “want ads” for brewing equipment.

Learn More >
Buy Now

Feature Summary

  • Private Recipes
  • Reminders
  • Multiple IBU Formulas
  • Multiple Equipment Profiles
  • Hop Substitutions
  • Pro Forums
Learn More >
Buy Now