McCann's Red

an Irish Red Ale by joshua mccann (18)

  • TypeAll Grain
  • Efficiency 75.0%
  • Batch size4.0 gal
  • Boil time60 min

Fermentables

Name Amount Use PPG
Finest Pale Ale Malt 7.0 lb94 % 37
2-Row Caramel Malt 120L 0.2 lb2 % 32
2-Row Black Malt 0.2 lb2 % 33

Hops

Name Amount Time Use Form AA
Kent Golding Great Britain 1.2 oz 60 min Boil Pellet 4.5%
Kent Golding Great Britain 1.0 oz 2 min Boil Pellet 4.8%
Kent Golding Great Britain 2.0 oz 14 days Dry Hop Leaf 4.8%

Yeasts

Name Lab Attenuation Temp
Irish Ale 1084 Wyeast 75.0% 62°F – 72°F

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