Nightmare Imperial Porter

Type Partial Mash

Batch size 5.0 gal

Boil time 60 min

Efficiency 80.0%

Name	Amount	Use	PPG
Caramel Malt 80L Briess	4.0 lb	Steep	33
Special Roast	1.0 lb	Steep	33
Dark Malt Extract Syrup	9.19 lb	Boil	36

Name	Amount	Time	Use	Form	AA
Summit United States	1.0 oz	60 min	Boil	Pellet	18.0%
Brewers Gold Germany	1.0 oz	15 min	Boil	Pellet	8.5%
East Kent Golding Great Britain	1.0 oz	7 days	Dry Hop	Leaf	5.0%

Name	Lab	Attenuation	Temp
American Ale Yeast Blend WLP060	White Labs	76.0%	68°F – 72°F

This beer is drinkable two weeks after priming, but the drinkablility is greatly improved after about five months.

Delicious! Not for children.