Ain't Nobody Got Time For That!

American IPA by Fender

Type Extract
Batch size 5.5 gal
Boil time 15 min
Efficiency N/A

Fermentables

Name Amount Use PPG
Caramel Malt 40L Briess 0.5 lb Steep 34
Golden Light DME Briess 6.0 lb Boil 43
Honey, Orange Blossom 1.25 lb Late Boil 35

Hops

Name Amount Time Use Form AA
Columbus United States 1.0 oz 30 min First Wort Pellet 15.4%
Simcoe United States 0.5 oz 15 min Boil Pellet 12.2%
Cascade United States 0.5 oz 15 min Boil Pellet 6.7%
Cascade United States 0.5 oz 10 min Boil Pellet 6.7%
Simcoe United States 0.5 oz 10 min Boil Pellet 12.2%
Simcoe United States 0.5 oz 5 min Boil Pellet 12.2%
Cascade United States 0.5 oz 5 min Boil Pellet 6.7%
Simcoe United States 0.5 oz 1 min Boil Pellet 12.2%
Cascade United States 0.5 oz 1 min Boil Pellet 6.7%
Simcoe United States 2.0 oz 6 days Dry Hop Pellet 12.2%
Zythos United States 2.0 oz 6 days Dry Hop Pellet 9.4%

Yeasts

Name Lab Attenuation Temp
American Ale II 1272 Wyeast 81.0% 60°F – 72°F

Extras

Name Amount Time Use
Campden Tablet 0.5 each 60.0 min Mash
Whirlfloc Tablet 1.0 each 10.0 min Boil

Notes

I let the wort stand for 10 minutes before starting to chill to get more flavor and aroma from the flame out hops. Used a 1 liter starter of 1272 I made a couple of days before.

gravtity readings: 1.014 on 1/9 1.010 on 1/16

Label: http://i.imgur.com/0lspM.jpg

  • Brewed on December 30, 2012

    FG
    1.010