imperial pilsner

a Specialty Beer by benetoh (26)

  • TypePartial Mash
  • Efficiency 75.0%
  • Batch size5.0 gal
  • Boil time60 min

Fermentables

Name Amount Use PPG
Caramel Pils 1.0 lb8 % Steep 30
Golden Light LME 8.0 lb66 % Boil 37
Golden Light DME 3.0 lb25 % Boil 43

Hops

Name Amount Time Use Form AA
Saaz Czech Republic 1.0 oz 60 min Boil Leaf 3.5%
Saaz Czech Republic 0.5 oz 20 min Boil Leaf 3.5%
Saaz Czech Republic 0.5 oz 10 min Boil Leaf 3.5%
Saaz Czech Republic 0.5 oz 1 min Boil Leaf 3.5%
Hallertau United States 1.0 oz 21 days Dry Hop Leaf 3.1%
Hallertau United States 1.0 oz 28 days Dry Hop Leaf 3.1%

Yeasts

Name Lab Attenuation Temp
Safbrew S-33 S-33 Fermentis 75.0% 60°F – 60°F

Extras

Name Amount Time Use
Irish Moss 1.0 tsp 10.0 min Boil

Notes

from extreme brewing

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