Weyermann Acidulated Malt Information

Color 2 °L
Color 2 °L
Potential 1.033
Type Grain
Maltster
Dry Yield (Coarse) 71.7%
Dry Yield (Fine) 71.7%
Max in Batch 0.0%
Recommend Mash? Yes
Protein 0.0%
Moisture 0.0%
Coarse/Fine Diff 0.0%
Diastatic Power 0 °L
Add After Boil No

Homebrew recipes using Weyermann Acidulated Malt

Recipe name Style User Type Color OG FG IBU ABV
Saison de Gernerall Saison Sean Patronis All Grain 7 °L 1.055 1.011 27 5.7%

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Source

BeerXML Import