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Steve

       homebrew recipes

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  1. St. Lucy's stout American Stout

    1.050OG

    1.012FG

    61IBU

    5.0%ABV

    Partial Mash

    by Steve
  2. Mae Daze PA (Goldings) American Pale Ale

    1.049OG

    1.014FG

    43IBU

    4.6%ABV

    Extract

    by Steve
  3. Longest Daze (2010-03-28 version) Belgian Specialty Ale

    1.043OG

    1.011FG

    23IBU

    4.2%ABV

    Extract

    by Steve
  4. Martian Stout Dry Stout

    1.051OG

    1.013FG

    37IBU

    5.0%ABV

    Partial Mash

    by Steve
  5. April Daze American Wheat or Rye Beer

    1.053OG

    1.013FG

    28IBU

    5.2%ABV

    Partial Mash

    by Steve
  6. Witzend American Wheat or Rye Beer

    1.044OG

    1.011FG

    34IBU

    4.3%ABV

    Extract

    by Steve
  7. Choco wheat American Wheat or Rye Beer

    1.046OG

    1.009FG

    29IBU

    4.8%ABV

    Partial Mash

    by Steve
  8. Armistice Daze Saison

    1.049OG

    1.013FG

    30IBU

    4.7%ABV

    Extract

    by Steve
  9. Black beer Schwarzbier (Black Beer)

    1.054OG

    1.015FG

    22IBU

    5.1%ABV

    All Grain

    by Steve
  10. Spring time for Special B Belgian Specialty Ale

    1.064OG

    1.012FG

    23IBU

    6.8%ABV

    All Grain

    by Steve
  11. Flying Leap 3 Saison

    1.042OG

    1.008FG

    17IBU

    4.5%ABV

    Partial Mash

    by Steve
  12. Holidaze Christmas/Winter Specialty Spiced Beer

    1.050OG

    1.015FG

    23IBU

    4.6%ABV

    Partial Mash

    by Steve
  13. August Dark Belgian Specialty Ale

    1.065OG

    1.017FG

    39IBU

    6.2%ABV

    Extract

    by Steve
  14. Session wheat ale Belgian Specialty Ale

    1.040OG

    1.011FG

    43IBU

    3.8%ABV

    Extract

    by Steve
  15. Ground Hog Daze Belgian Specialty Ale

    1.052OG

    1.014FG

    48IBU

    5.0%ABV

    Extract

    by Steve
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