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Paulo Dalla Santa

       homebrew recipes

rank
  1. 12-Grain Saison (Saison 12 grãos) Saison

    1.069OG

    1.010FG

    21.7IBU

    7.7%ABV

  2. Recipe created 2013-04-24 at 17:30:35 UTC American Amber Ale

    1.062OG

    1.015FG

    30.0IBU

    6.2%ABV

  3. Christmas Tripel Belgian Tripel

    1.081OG

    1.022FG

    30.9IBU

    7.7%ABV

  4. Midas Touch Clone (All-grain version) Specialty Beer

    1.087OG

    1.019FG

    12.0IBU

    8.9%ABV

  5. Rogue Shakespeare Clone Attempt American Stout

    1.062OG

    1.017FG

    38.7IBU

    5.9%ABV

  6. Weizenbock #1 Weizenbock

    1.078OG

    1.019FG

    14.5IBU

    7.7%ABV

  7. Weizen (Brassagem Coletiva Acerva Gaucha) Weizen/Weissbier

    1.053OG

    1.013FG

    7.6IBU

    5.2%ABV

  8. Diefenthäler's Porter (Brassagem Coletiva Acerva Gaucha) Brown Porter

    1.053OG

    1.013FG

    24.4IBU

    5.2%ABV

  9. Recipe created 2012-11-18 at 15:41:38 UTC Blonde Ale

    1.048OG

    1.013FG

    20.5IBU

    4.6%ABV

  10. Weizen II Weizen/Weissbier

    1.049OG

    1.012FG

    14.6IBU

    4.8%ABV

  11. Nothing Special Belgian Pale Ale for the Summer Belgian Pale Ale

    1.050OG

    1.014FG

    24.3IBU

    4.7%ABV

  12. Weizen Perle Weizen/Weissbier

    1.048OG

    1.012FG

    14.1IBU

    4.7%ABV

  13. Semi-Imperial IPA Imperial IPA

    1.073OG

    1.018FG

    70.9IBU

    7.2%ABV

  14. Semi-Imperial IPA v.3 Imperial IPA

    1.076OG

    1.021FG

    65.2IBU

    7.2%ABV

  15. Barleywine Humberto English Barleywine

    1.105OG

    1.105FG

    52.8IBU

    0.0%ABV

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