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Matthew Perry

       homebrew recipes

  1. Rizzo IPA Imperial IPA

    1.082OG

    1.020FG

    129IBU

    8.1%ABV

    All Grain

  2. Better Berry cider Fruit Beer

    1.338OG

    1.085FG

    0IBU

    33.1%ABV

    All Grain

  3. Lonely Train Imperial Stout Russian Imperial Stout

    1.105OG

    1.024FG

    123IBU

    10.6%ABV

    Partial Mash

  4. Winter Weizenbock Weizenbock

    1.075OG

    1.020FG

    17IBU

    7.2%ABV

    Extract

  5. First Crack English IPA English IPA

    1.066OG

    1.017FG

    82IBU

    6.4%ABV

    Partial Mash

  6. Spearhead Clone American IPA

    1.055OG

    1.014FG

    52IBU

    5.4%ABV

    Partial Mash

  7. Russian Raspberry Stout Russian Imperial Stout

    1.078OG

    1.020FG

    72IBU

    7.6%ABV

    Partial Mash

  8. Amenable Amber Ale (Large) American Amber Ale

    1.060OG

    1.016FG

    40IBU

    5.8%ABV

    Extract

  9. EK's All Star Amber Ale American Amber Ale

    1.059OG

    1.015FG

    59IBU

    5.8%ABV

    Partial Mash

  10. Arkham Ale English Barleywine

    1.098OG

    1.026FG

    116IBU

    9.4%ABV

    Partial Mash

  11. 10th Inning English Barleywine

    1.112OG

    1.037FG

    63IBU

    9.8%ABV

    Partial Mash

  12. Red Soil Ale American Amber Ale

    1.053OG

    1.014FG

    132IBU

    5.1%ABV

    Partial Mash

  13. Leftover Amber Ale American Amber Ale

    1.061OG

    1.015FG

    51IBU

    6.0%ABV

    Extract

  14. Andrew's Belgium Thing Belgian Specialty Ale

    1.062OG

    1.016FG

    26IBU

    6.0%ABV

    Partial Mash

  15. Recipe created 2013-01-07 at 14:23:10 UTC American IPA

    1.075OG

    1.075FG

    49IBU

    0.0%ABV

    Partial Mash

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