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Matt Spaanem

United States | Website

       homebrew recipes

rank
  1. Washougal Honey Wild Yeast Test Batch 1 Belgian Pale Ale

    1.059OG

    1.015FG

    20.2IBU

    5.8%ABV

  2. Sunk'n Norwegian Baltic Porter

    1.073OG

    1.018FG

    31.3IBU

    7.2%ABV

  3. Sage Ale Spice, Herb, or Vegetable Beer

    1.071OG

    1.014FG

    0.0IBU

    7.5%ABV

  4. Brown Sugar Ale American Brown Ale

    1.060OG

    1.015FG

    26.6IBU

    5.9%ABV

  5. Hefegersten Specialty Beer

    1.046OG

    1.012FG

    15.5049401157009IBU

    4.5%ABV

  6. Cracked Plank Old Ale

    1.065OG

    1.018FG

    37.3IBU

    6.2%ABV

  7. Hefegersten Weizen/Weissbier

    1.051OG

    1.013FG

    13.022619652295IBU

    5.0%ABV

  8. Heather Ale Specialty Beer

    1.097OG

    1.028FG

    1.4IBU

    9.0%ABV

  9. Welcome Home Specialty Beer

    1.052OG

    1.015FG

    61.4IBU

    4.8%ABV

  10. Sage Ale Spice, Herb, or Vegetable Beer

    1.071OG

    1.018FG

    0.0247505576494027IBU

    7.0%ABV

  11. Hefegersten Weizen/Weissbier

    1.050OG

    1.013FG

    12.2360450863154IBU

    5.0%ABV

  12. Mute Dog Backyard CDA American IPA

    1.062OG

    1.017FG

    48.7IBU

    5.9%ABV

  13. Backyard Suburban nightmare Spice, Herb, or Vegetable Beer

    1.078OG

    1.012FG

    0.1IBU

    8.6%ABV

  14. Backyard Anarchy Spice, Herb, or Vegetable Beer

    1.038OG

    1.006FG

    0.1IBU

    4.2%ABV

  15. Gluten Free Pale Ale American Pale Ale

    1.054OG

    1.015FG

    32.1IBU

    5.1%ABV

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