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Christopher Seay

       homebrew recipes

rank
  1. Scratch Batch #1 Specialty Beer

    1.039OG

    1.011FG

    41.5IBU

    3.7%ABV

  2. Ale We Need Is Love...(and more ale!) Specialty Beer

    1.044OG

    1.011FG

    20.6IBU

    4.3%ABV

  3. Stoddeay's Santa Cruz Bitter Standard/Ordinary Bitter

    1.043OG

    1.013FG

    22.0IBU

    3.9%ABV

  4. Stoddeay's RyePA American IPA

    1.070OG

    1.018FG

    70.0IBU

    6.8%ABV

  5. California Schwarzbier Schwarzbier (Black Beer)

    1.057OG

    1.018FG

    32.6IBU

    5.1%ABV

  6. Stoddeay's Dunkelweizen Dunkelweizen

    1.049OG

    1.012FG

    16.4IBU

    4.8%ABV

  7. Santa Cruz Common California Common Beer

    1.054OG

    1.014FG

    58.5IBU

    5.2%ABV

  8. Stoddeay's Weizenbock Weizenbock

    1.073OG

    1.018FG

    27.2IBU

    7.2%ABV

  9. Stoddeay's Rye American Wheat or Rye Beer

    1.043OG

    1.011FG

    28.8IBU

    4.2%ABV

  10. Stoddeay's Breakfast Stout Sweet Stout

    1.045OG

    1.012FG

    27.8IBU

    4.3%ABV

  11. Stoddeay's American Bitter Specialty Beer

    1.042OG

    1.013FG

    70.7IBU

    3.8%ABV

  12. Stoddeay's Shining Star Pale American Pale Ale

    1.048OG

    1.012FG

    69.9IBU

    4.7%ABV

  13. Stoddeays Fest Ale Oktoberfest/Märzen

    1.057OG

    1.014FG

    28.8IBU

    5.6%ABV

  14. Stoddeay's Mild Ale Mild

    1.034OG

    1.009FG

    21.1IBU

    3.3%ABV

  15. NB/Allagash Tripel Belgian Tripel

    1.088OG

    1.023FG

    16.0640040347778IBU

    8.5%ABV

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