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antifreze

       homebrew recipes

rank
  1. American Wheat American Wheat or Rye Beer

    1.057OG

    1.014FG

    17.4IBU

    5.6%ABV

  2. Oak Aged Crimson Ale (2010-12-28 version) Wood-Aged Beer

    1.100OG

    1.025FG

    35.6IBU

    9.8%ABV

  3. Cherry Brown American Brown Ale

    1.068OG

    1.020FG

    27.2IBU

    6.3%ABV

  4. Kitchen Sink IIPA Imperial IPA

    1.106OG

    1.025FG

    176.1IBU

    10.6%ABV

  5. ESB Recipe Extra Special/Strong Bitter (English Pale Ale)

    1.062OG

    1.017FG

    19.8IBU

    5.9%ABV

  6. Barleywine Work (sane version) American Barleywine

    1.145OG

    1.039FG

    114.3IBU

    13.9%ABV

  7. Breakfast Stout Sweet Stout

    1.109OG

    1.029FG

    20.3IBU

    10.5%ABV

  8. Belgian Dubbel Belgian Dubbel

    1.059OG

    1.013FG

    21.1IBU

    6.0%ABV

  9. SMaSH - Pale American Pale Ale

    1.061OG

    1.016FG

    65.0IBU

    5.9%ABV

  10. SMaSH - Pale v2 American Pale Ale

    1.063OG

    1.016FG

    50.6IBU

    6.2%ABV

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