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Jason Wyatt

       homebrew recipes

rank
  1. Irish Red Ale Irish Red Ale

    1.050OG

    1.013FG

    19.9IBU

    4.8%ABV

  2. pauls golden shower Belgian Golden Strong Ale

    1.078OG

    1.020FG

    22.9IBU

    7.6%ABV

  3. roggenbier #2 Roggenbier (German Rye Beer)

    1.055OG

    1.014FG

    14.1IBU

    5.4%ABV

  4. sahti #2 Specialty Beer

    1.063OG

    1.016FG

    16.4IBU

    6.2%ABV

  5. Roggen #3 Roggenbier (German Rye Beer)

    1.055OG

    1.014FG

    14.3IBU

    5.4%ABV

  6. Scottish Bonnet WeeHeavy Strong Scotch Ale

    1.080OG

    1.020FG

    23.0IBU

    7.9%ABV

  7. Witbier Witbier

    1.061OG

    1.014FG

    10.3IBU

    6.2%ABV

  8. Oatmeal Chocolate Stout #3 Oatmeal Stout

    1.060OG

    1.016FG

    39.0IBU

    5.8%ABV

  9. Oaked Red Ale American Amber Ale

    1.059OG

    1.015FG

    41.7IBU

    5.8%ABV

  10. Cinnamon Witbier Witbier

    1.053OG

    1.013FG

    24.9IBU

    5.2%ABV

  11. Danny's Foreign Stout Foreign Extra Stout

    1.074OG

    1.019FG

    47.7IBU

    7.2%ABV

  12. Barbaric Viking Ale Spice, Herb, or Vegetable Beer

    1.066OG

    1.016FG

    0.4IBU

    6.6%ABV

  13. Almond Black IPA American IPA

    1.073OG

    1.018FG

    101.0IBU

    7.2%ABV

  14. Sinful Sabbath Ale Belgian Specialty Ale

    1.065OG

    1.016FG

    24.9IBU

    6.4%ABV

  15. Cream Ale Cream Ale

    1.054OG

    1.013FG

    16.8IBU

    5.4%ABV

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