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David Moore

       homebrew recipes

  1. Batch 28 - Vintage Hills Robust Porter Robust Porter

    1.066OG

    1.016FG

    39IBU

    6.6%ABV

    All Grain

  2. Vintage Hills Chocolate Mint Stout American Stout

    1.061OG

    1.015FG

    30IBU

    6.0%ABV

    All Grain

  3. Batch 42 - Vintage Hills Green Apple Witbier Witbier

    1.062OG

    1.014FG

    21IBU

    6.3%ABV

    All Grain

  4. Vintage Hills Standard American IPA American IPA

    1.060OG

    1.015FG

    66IBU

    5.9%ABV

    All Grain

  5. Batch 52 - Vintage Hills Citra IPA American IPA

    1.077OG

    1.021FG

    68IBU

    7.3%ABV

    All Grain

  6. Batch 54 - Vintage Hills Honey Rye Saison Saison

    1.061OG

    1.012FG

    33IBU

    6.4%ABV

    All Grain

  7. Vintage Hills RIS Parabola Russian Imperial Stout

    1.136OG

    1.045FG

    78IBU

    11.9%ABV

    All Grain

  8. Vintage Hills Black Rye IPA - 5gal Specialty Beer

    1.074OG

    1.018FG

    113IBU

    7.4%ABV

    All Grain

  9. Batch 61 - Vintage Hills Citra IPA American IPA

    1.076OG

    1.021FG

    66IBU

    7.3%ABV

    All Grain

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