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       homebrew recipes

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  1. Summer Nit-Wit Witbier

    1.060OG

    1.016FG

    20.5IBU

    5.8%ABV

  2. Cream Ale II Cream Ale

    1.063OG

    1.016FG

    22.2IBU

    6.2%ABV

  3. SummerWeizen Weizen/Weissbier

    1.057OG

    1.015FG

    18.5IBU

    5.5%ABV

  4. Otter IPA American IPA

    1.071OG

    1.022FG

    49.4IBU

    6.4%ABV

  5. Irish Red II Irish Red Ale

    1.073OG

    1.021FG

    33.7IBU

    6.8%ABV

  6. Zinner Summer Ale American Pale Ale

    1.044OG

    1.012FG

    17.8IBU

    4.2%ABV

  7. Blueberry Oatmeal Pale Ale Fruit Beer

    1.057OG

    1.015FG

    17.2IBU

    5.5%ABV

  8. Golden Honey Ale American Amber Ale

    1.064OG

    1.017FG

    31.6IBU

    6.2%ABV

  9. Toasted Tony Pale Ale American Pale Ale

    1.059OG

    1.015FG

    31.5IBU

    5.8%ABV

  10. Octoberfest IV Oktoberfest/Märzen

    1.057OG

    1.014FG

    26.0IBU

    5.6%ABV

  11. HexaHop IPA (Otter Rye ) American IPA

    1.065OG

    1.017FG

    48.2IBU

    6.3%ABV

  12. Toasted Tony III (Marris Otter Late/Dry Hop) American Pale Ale

    1.059OG

    1.015FG

    30.2IBU

    5.8%ABV

  13. Dunkleweizen IV Dunkelweizen

    1.058OG

    1.014FG

    16.4IBU

    5.8%ABV

  14. Belgian Pale Ale Belgian Pale Ale

    1.055OG

    1.014FG

    32.6IBU

    5.4%ABV

  15. PumpkleWeizen Spice, Herb, or Vegetable Beer

    1.053OG

    1.012FG

    29.4IBU

    5.4%ABV

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