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Jason Mitchell

       homebrew recipes

rank
  1. Traditional Irish Red Irish Red Ale

    1.052OG

    1.012FG

    39.9IBU

    5.2%ABV

  2. Black IPA Specialty Beer

    1.064OG

    1.017FG

    144.7IBU

    6.2%ABV

  3. Blonde Rye Ale Blonde Ale

    1.052OG

    1.012FG

    55.9IBU

    5.2%ABV

  4. Holiday Spiced Barleywine English Barleywine

    1.109OG

    1.026FG

    50.1IBU

    10.9%ABV

  5. Hop Barley Hell Barleywine American Barleywine

    1.111OG

    1.027FG

    106.0IBU

    11.0%ABV

  6. CBS American IPA American IPA

    1.059OG

    1.014FG

    53.6IBU

    5.9%ABV

  7. Pumpkin Ale - Fall 2011 Spice, Herb, or Vegetable Beer

    1.077OG

    1.022FG

    12.9IBU

    7.2%ABV

  8. Belgian Tripel Belgian Tripel

    1.086OG

    1.021FG

    26.0IBU

    8.5%ABV

  9. Bavarian Hefeweizen (Fall 2011) Weizen/Weissbier

    1.058OG

    1.015FG

    21.2IBU

    5.6%ABV

  10. Belgian Wit (Fall 2011) Witbier

    1.060OG

    1.015FG

    26.2IBU

    5.9%ABV

  11. Belgian Double Wit (Fall 2011) Witbier

    1.092OG

    1.022FG

    16.653684975656IBU

    9.1%ABV

  12. The Hoppy American Amber American Amber Ale

    1.056OG

    1.015FG

    56.3IBU

    5.4%ABV

  13. Dry Irish Stout Dry Stout

    1.054OG

    1.015FG

    39.7IBU

    5.1%ABV

  14. Katie's Tasty Mexican Premium American Lager

    1.060OG

    1.016FG

    18.4651073139761IBU

    5.9%ABV

  15. Imperial Irish Red Irish Red Ale

    1.086OG

    1.024FG

    35.3IBU

    8.1%ABV

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