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Cellarbrau

       homebrew recipes

  1. Triple-Triple Pale Ale American Pale Ale

    1.055OG

    1.013FG

    49.1IBU

    5.5%ABV

  2. Pils German Pilsner (Pils)

    1.056OG

    1.011FG

    34.4IBU

    5.9%ABV

  3. Saphir Weizen (extract) Weizen/Weissbier

    1.049OG

    1.012FG

    17.3IBU

    4.8%ABV

  4. Ruthless Mango Weizenbock Fruit Beer

    1.059OG

    1.014FG

    13.7IBU

    5.9%ABV

  5. BMO Oktoberfest/Märzen

    1.056OG

    1.014FG

    22.8IBU

    5.5%ABV

  6. Willy's Stout Dry Stout

    1.052OG

    1.012FG

    40.4IBU

    5.2%ABV

  7. Little Willy's Mild Mild

    1.030OG

    1.009FG

    13.0IBU

    2.8%ABV

  8. Old Dog English Barleywine

    1.073OG

    1.018FG

    54.4IBU

    7.2%ABV

  9. Double Nut Specialty Beer

    1.078OG

    1.020FG

    45.9IBU

    7.6%ABV

  10. Licorice Porter Robust Porter

    1.061OG

    1.012FG

    30.4IBU

    6.4%ABV

  11. Honey Blonde Blonde Ale

    1.050OG

    1.012FG

    18.3IBU

    5.0%ABV

  12. Ale Quest American Pale Ale

    1.047OG

    1.012FG

    28.3IBU

    4.6%ABV

  13. Willy's Stout v2 Dry Stout

    1.046OG

    1.010FG

    35.5IBU

    4.7%ABV

  14. Little Willy's Mild v2 Mild

    1.033OG

    1.010FG

    11.9IBU

    3.0%ABV

  15. Weizenkraut Weizen/Weissbier

    1.055OG

    1.014FG

    41.1IBU

    5.4%ABV

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