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Josh Reed

       homebrew recipes

  1. Gose Weizen/Weissbier

    1.055OG

    1.014FG

    14IBU

    5.4%ABV

    All Grain

  2. Refactr Red American IPA

    1.058OG

    1.015FG

    48IBU

    5.7%ABV

    All Grain

  3. Wee Heavy '12 Strong Scotch Ale

    1.079OG

    1.023FG

    22IBU

    7.3%ABV

    Extract

  4. Strawberry Rhubarb Wheat American Wheat or Rye Beer

    1.046OG

    1.014FG

    22IBU

    4.2%ABV

    All Grain

  5. Sauv Blanc Pyment American Amber Ale

    1.102OG

    1.026FG

    0IBU

    10.1%ABV

    All Grain

  6. Vienna Session IPA American IPA

    1.041OG

    1.013FG

    37IBU

    3.7%ABV

    All Grain

  7. Stag #2 (3724) Saison

    1.056OG

    1.012FG

    19IBU

    5.7%ABV

    All Grain

  8. Wee Heavy '12 Strong Scotch Ale

    1.079OG

    1.023FG

    26IBU

    7.3%ABV

    Extract

  9. Single Belgian Pale Ale

    1.063OG

    1.013FG

    25IBU

    6.4%ABV

    All Grain

  10. Stag #2 (3711) Saison

    1.056OG

    1.011FG

    19IBU

    5.9%ABV

    All Grain

  11. Pumpkin Beer Spice, Herb, or Vegetable Beer

    1.054OG

    1.017FG

    16IBU

    4.9%ABV

    Partial Mash

  12. Refactr Red #2 American IPA

    1.058OG

    1.015FG

    46IBU

    5.7%ABV

    All Grain

  13. Black Currant Mead American Amber Ale

    1.090OG

    1.023FG

    0IBU

    8.9%ABV

    All Grain

  14. Molasses Graff American Amber Ale

    1.045OG

    1.010FG

    0IBU

    4.5%ABV

    Extract

  15. Brett Berliner Weiss American Amber Ale

    1.041OG

    1.008FG

    0IBU

    4.3%ABV

    All Grain

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